Let us introduce ourselves, we are Elaine and Scott Harris journalists based in Las Vegas. Over the last decade our career has led us all over the US and abroad on assignment for national, regional and local publications for which we are contracted columnists.

We have received national recognition for our work through our online publications Cuisineist and VinoLasVegas. Additionally, for over a decade we have been contracted columnists to several national, regional and local publications,including the DailyMeal, Luxury Las Vegas magazine,and Las Vegas Food and Beverage Professional Magazine.

Our career has taken us to prestigious events presented by Bon Appetit , Food and Wine, as well as Sunset Magazine. We have traveled nationally covering events from New York to California focusing on wine, dining and resorts. Our international assignments have taken us to world class resorts, vineyards and Michelin restaurants in Europe, Mexico and more. On assignment, we have done in-depth interviews with celebrity chefs and winemakers both in the US and abroad. Many of which can be found on our Youtube channel that exceeds over 200 interviews featuring a decade of work. Our scope of work in the industry has forged international and domestic relationships that include government officials, vineyard owners, winemakers, celebrity chefs, travel officials, resort owners, restaurant owners and directors of public relations firms.

Building on our writing career, we are regular speakers at UNLV entrepreneurship courses and have given mini TED talks for the Downtown Project in Las Vegas. Our journalistic recognition has expanded to work with the United States Department of State World Affairs Council as speakers and hosts to prestigious international groups.

We are excited to join Travel Massive and expand our networking circle of friends.
Please follow us:Cuisineist.com
Facebook: ElaineScottHarris
Twitter: TheCuisineist
Twitter: VinoLasVegas
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You Tube: Vinolasvegas
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